Smoked Wisconsin Brandy Old Fashioned
Rated 5.0 stars by 1 users
Category
Smoked Cocktail
Spirit
Brandy
Author:
Blind Pig’s Liquid Chef
The Wisconsin Brandy Old Fashioned is known for its balanced sweetness and fruity undertones, with the brandy taking center stage. It's a beloved cocktail that captures the essence of Wisconsin's heritage and is often enjoyed as a symbol of pride in the state. Remember, the garnishes and optional soda choices may vary depending on personal preferences, but the core ingredients remain consistent. So, raise a glass, take a sip, and toast to the Wisconsin Brandy Old Fashioned—a true taste of the Badger State!
Tip: When you smoke the glass first, the smoke will cling to the sides, and with every sip, your nose will catch that smoky aroma. While the drink itself remains unchanged, your senses will be tricked into thinking the entire profile has shifted, adding a unique layer of depth to each sip. Some prefer to smoke the completed drink again for visual effect, which is perfectly fine, but keep in mind that the smoke will only linger on the surface of the liquid.
Ingredients
-
2 oz of Brandy
-
1/2 ounce of Simple Syrup
-
2-3 Dashes of Aromatic Bitters
-
Splash of Pop
(Sprite for sweet, Squirt for sour) -
Orange Slice
-
Cherry
-
Cherry Smoker Chips
Directions
In a rocks glass, add simple syrup, bitters, cherry, and orange slice. Muddle all together.
Fill the glass with ice cubes.
Smoke the glass, and let sit covered for 30-60 Seconds
Pour in 2 ounces of brandy.
Top off with a splash of lemon-lime soda, Sprite, 7-Up, or club soda for a sweeter flavor: Squirt or Sour Power for a sour taste.
Stir gently to combine the ingredients.
Cheers!
Recipe Video
Pro Tip!
Smoke the glass, not the drink.
This keeps the flavor balanced while allowing the aroma to do the heavy lifting with every sip.
